Restaurants: Italian Pembroke Pines

Capriccio Ristorante

Restaurants: Italian Pembroke Pines
Visit Us Today!

Address
2424 North University Dr
Place
Pembroke Pines, FL   33024 
Landline
(954) 432-7001
E-Mail
karen@capriccios.net
Facebook
CapricciosRistorante
Website
capriccios.net

Description

Reviews

This listing was not reviewed yet:

Opening hours

Payment Options

American Express , Visa , Cash , Diners Club , MasterCard

Menus

  • CAPONATA

    A Sicilian eggplant tapenade of eggplant, olives, celery & tomatoes

    Price: 7.00

  • BRUSCHETTA

    Crostoni topped with marinated tomatoes, Parmesan cheese & olives

  • ANTIPASTO MISTO

    Prosciutto, salami, parmesan cheese, sun dried tomatoes, artichokes, black olives

  • CAPRICCIO CAPRESE

    Fresh mozzarella with basil, fresh tomato, roasted peppers & olive oil

    Price: 18.00

  • CARPACCIO di TONNO

    Thin slices of raw tuna served w/minced onions, capers, lemon & w/extra virgin olive oil. Decorated with arugula

    Price: 18.00

  • CARPACCIO DI MANZO**

    Thin slices of raw filet mignon topped w/minced onions, capers, slivers of Parmesan cheese & drizzled w/extra virgin olive oil

    Price: 22.00

  • FRESH BURRATA & AGED PROSCIUTTO BOARD

    Fresh Italian burrata cheese accompanied by 500day aged Italian prosciutto & heirloom tomatoes

  • STUFFED ARTICHOKE (Seasonal)

    Large artichoke stuffed w/breadcrumbs, onions, pine nuts, raisons & pecorino

    Price: 21.00

  • PORTOBELLO e GAMBERETTI

    Sautéed Portobello cap with baby shrimp served in a garlic & lobster sauce

    Price: 20.00

  • CALAMARI FRITTI

    Delicately fried squid served with marinara sauce in a bird nest of pasta

    Price: 25.00

  • FRITTO MISTO

    Delicately fried mix of calamari, zucchini, scallops, shrimp

    Price: 32.00

  • MELANZANE ROLLATINI

    Stuffed eggplant with seasoned ricotta in a light tomato sauce

    Price: 18.00

  • MUSSELS MEDITERANEO

    Mussels sautéed in a red or white wine sauce

    Price: 17.00

  • ESCARGOT PROVENCIALE

    Escargot sautéed in a garlic & white wine sauce & served over puff pastry

    Price: 20.00

  • LOBSTER BISQUE

    Cream, brandy & chunks of lobster

    Price: 15.00

  • PASTA e FAGIOLI

    Tuscan white bean soup

    Price: 8.00

  • LENTIL

    with potato

    Price: 8.00

  • MINESTRONE

    Fresh light vegetable soup

    Price: 8.00

  • ARUGULA

    Fresh baby arugula with slivers of Parmesan and lightly dressed with lemon & extra virgin olive oil

    Price: 12.00

  • INSALATA di CESARE

    with or without for anchovies

    Price: 9.00 Extras

  • CAPRICCIO CHOPPED SALAD

    Mix salad with fresh mozzarella cheese, roasted peppers, sun-dried tomatoes, and slivers of parmesan cheese, calamata olives, baby artichokes & served with our special house dressing

    Price: 12.00

  • FIOCCHI di PERA

    Filled pasta purses with pear & cheese served in an Alfredo sauce

    Price: 30.00

  • HOMEMADE GNOCCHI (GENOVESE OR ALLA VODKA)

    Homemade potato gnocchi served in a creamy pesto sauce OR in a vodka sauce

    Price: 29.00

  • LOBSTER RAVIOLI

    Served in a vodka sauce

    Price: 30.00

  • LINGUINE ALLE VONGOLE (RED OR WHITE)

    Fresh clams sautéed in a light tomato sauce or in a white wine garlic sauce

    Price: 32.00

  • PAPPADELLE DEL NORD

    Wide pappadelle noodles served with a creamy porcini Bolognese sauce

    Price: 28.00

  • RIGATONI alla SICILIANA

    Rigatoni sautéed eggplant & topped with chunks of fresh mozzarella cheese and tomato sauce

    Price: 26.00

  • PENNE MARE E MONTE

    Penne pasta with baby shrimp and mushrooms in a creamy vodka sauce

    Price: 32.00

  • PASTICIO di LASAGNA

    Stuffed wide noodles w/Bolognese, besciamelle & mozzarella cheese

    Price: 26.00

  • SPAGHETTI CARBONARA

    Spaghetti with pancetta, onions, white wine, egg yolk & touch of cream

    Price: 28.00

  • SPAGHETTI ALL’ARAGOSTA

    Spaghetti served with 8 oz lobster tail, cut in chunks and served in fresh tomato sauce

    Price: 54.00

  • FETTUCINI ALFREDO CON POLLO

    Fettucine served in a classic Alfredo sauce with grilled chicken

    Price: 32.00

  • RISOTTO di FUNGHI

    Italian Arborio rice served creamy style with mix of wild mushrooms

    Price: 29.00

  • SIGNATURE SHRIMP SCAMPI

    Jumbo shrimp served over capellini in a scampi sauce

    Price: 39.00

  • SHRIMP ON THE GRILL

    Jumbo shrimp grilled to perfection served over grilled vegetables with balsamic glaze

    Price: 39.00

  • SHRIMP & SCALLOPS

    Sautéed jumbo shrimp and scallops w/garlic & fresh tomatoes over pasta

    Price: 42.00

  • LOBSTER THERMIDOR

    Chunks of 8 oz lobster tail, shrimps, scallops, sautéed w/shallots in brandy & white wine, w/shitake mushrooms & asparagus in a light cream sauce

    Price: 65.00

  • BLACK LINQUINI with LOBSTER alla VODKA

    8 oz of lobster tail cut in chunks and served over black linguine in our signature vodka sauce

    Price: 59.00

  • ZUPPA DI PESCE

    Salmon, over-sized shrimp, calamari, scallops, mussels, little neck clams sautéed in a tomato sauce OR in a white wine and garlic sauce over linguini

    Price: 59.00

  • SEAFOOD RISOTTO

    Italian Arborio risotto served with an array of shrimp, scallops, mussels & clams

    Price: 48.00

  • SALMON RADICCHIO

    Salmon sautéed with radicchio & pine nuts in a white wine sauce

    Price: 39.00

  • FISH SPECIALS OF THE DAY

    Ask your server for details & price

  • LA PARMIGIANA

    The traditional Italian American classic – eggplant OR chicken breaded & topped with marinara sauce mozzarella cheese and fresh grated Parmesan cheese

    Price: 31.00

  • POLLO PORCINI

    Chicken breast pounded and stuffed with sautéed spinach, pine nuts & Gorgonzola cheese Served in a porcini brandy cream sauce (30 minutes cook time)

    Price: 35.00

  • SUPREMA di POLLO alla PALERMITANA

    Breast of chicken sautéed w/garlic, white wine & tomato sauce, with eggplant & mozzarella cheese

    Price: 32.00

  • POLLO PRIMAVERA

    Grilled marinated chicken served over grilled vegetables with a fig balsamic glaze

    Price: 31.00

  • MILANESE alla BUFALINA

    Breaded veal, topped w/fresh tomato, fresh mozzarella & basil

    Price: 39.00

  • VEAL CAPRICCIO

    Veal sautéed & flambéed in cognac w/wild mushrooms in a cream sauce

    Price: 39.00

  • VEAL MEDITERRANEO

    Veal dipped in egg, sautéed with white wine, lemon & butter & topped with jumbo shrimp

    Price: 48.00

  • OSSO BUCO - ASK SERVER FOR PRICE

    Braised veal shank in a demi-glas & tomato ragu served with pappardelle

  • RACK OF LAMB ** MARKET

    Roasted rack of lamb with touch of Dijon mustard and breadcrumbs

  • FILETO 4 PEPE ** MARKET

    Black Angus 10 oz filet mignon served in a four-color peppercorn creamy sauce

  • BISTECCA BAROLO** MARKET

    14 oz Roasted Black Angus N.Y. Strip Steak served with a Barolo wine reduction

  • COSTATA di VITELLO al PORTOBELLO** MARKET

    Roasted 14 oz veal chop seasoned with shallots & flambéed in a brandy & Marsala wine sauce with Portobello mushrooms

  • SAUTEED BROCCOLI

    Price: 14.00

  • SPINACH OR MUSHROOMS

    Sautéed with garlic and olive oil

    Price: 12.00

  • BROCCOLI DI RABE

    Broccoli di rabe sautéed in olive oil, garlic and herbs

    Price: 16.00

Categories

Restaurants: Italian
(954)432-7001 (954)-432-7001 +19544327001

Map 2424 North University Dr

Loading map...